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    Digitalisation

    14
    • Overview of the topic
    • Main points that will be covered on this topic
    • Defining and understanding digital transformation
    • Why the tourism sector should consider digitalization?
    • Current issues and challenges for digital transformation
    • An overview of the EU Policy Framework relating to this topic (if there are any)
    • Give an overview of the National policy framework and any National Action Plans relating to this topic (if there are any)
    • Introduce the main technologies and / or methodologies relating to this topic
    • Note the resources required, the challenges presented, the benefits which can accrue with each of these technologies or methodologies
    • Define the types of Tourism Stakeholders which could be impacted, the challenges they might encounter.
    • Outline where opportunities for collaboration may occur (among communities, tourism service providers, tourism development agencies and networks) and give examples of how opportunities for collaboration were developed / nurtured
    • Outline any potential benefits
    • Good practices
    • Links

    Green Construction

    5
    • Overview of the topic
    • Presentation of the topic
    • Overview of main technologies and/or methodologies relating to the topic
    • The topic’s relation to the tourism sector
    • Good practices related to Green Constructions

    Waste Handling

    16
    • Short summary of the topic
    • List the main points that will be covered in this topic
    • Give a short definition of this topic
    • Outline why this topic is important and relevant
    • Outline the current issues and challenges for this topic
    • Give an overview of the EU Policy Framework relating to this topic (if there are any)
    • Give an overview of the National policy framework and any National Action Plans relating to this topic (if there are any)
    • Introduce the main technologies and / or methodologies relating to this topic
    • Benefits of a good waste handling
    • Outline how this Subject Matter could be useful / impactful for the Tourism Sector and help them reduce impact on climate change (reducing emissions and waste) and / or increase sustainable tourism
    • Define the types of Tourism Stakeholders which could be impacted, the challenges they might encounter.
    • Outline where opportunities for collaboration may occur (among communities, tourism service providers, tourism development agencies and networks) and give examples of how opportunities for collaboration were developed / nurtured
    • Outline any potential economic benefits for business or communities
    • Good practices
    • Some info
    • Links

    Accessible and Green Energy

    5
    • Overview of the topic
    • Presentation of the topic
    • Overview of main technologies and/or methodologies relating to the topic
    • The topic’s relation to the tourism sector
    • Good practices related to green energy

    Protection of Water Resources

    20
    • Overview of the topic
    • Short summary of the topic
    • List the main points that will be covered in this topic
    • Describe current issues and challenges for this topic
    • Challenges
    • New challenges require a targeted water policy
    • Provide an overview of the EU policy framework on this topic (if any)
    • Provide an overview of the national policy framework and any national action plans related to this topic (if any)
    • Present the main technologies and/or methodologies related to the topic
    • Why do we need to protect water resources?
    • Average consumption
    • How can we contribute to clean water as a society?
    • Climate change and global water supplies
    • Natural measures to protect water:
    • Describe how this topic could be beneficial/impactful to the tourism sector and help them reduce their impact on climate change (reduce emissions and waste) and/or increase sustainable tourism
    • Identify the types of tourism stakeholders that could be influenced, the challenges that could be faced.
    • Describe where opportunities for collaboration may arise (between communities, tourism service providers, tourism development agencies and networks) and give examples of how opportunities for collaboration have been developed/nurtured
    • Describe potential economic benefits to businesses or communities
    • Good practice
    • Sources and literature

    Protection of Natural Ecosystems

    15
    • Overview of the topic
    • Main points that will be covered on this topic
    • What a natural ecosystem is?
    • Why is important to protect natural ecosystem
    • Outline the current issues and challenges for this topic
    • Give an overview of the EU Policy Framework relating to this topic (if there are any)
    • Give an overview of the National policy framework and any National Action Plans relating to this topic (if there are any)
    • Introduce the main technologies and / or methodologies relating to this topic
    • Note the resources required, the challenges presented, the benefits which can accrue with each of these technologies or methodologies
    • Outline how this Subject Matter could be useful / impactful for the Tourism Sector and help them reduce impact on climate change (reducing emissions and waste) and / or increase sustainable tourism
    • Define the types of Tourism Stakeholders which could be impacted, the challenges they might encounter.
    • Outline where opportunities for collaboration may occur (among communities, tourism service providers, tourism development agencies and networks) and give examples of how opportunities for collaboration were developed / nurtured
    • Outline any potential benefits
    • Good practices
    • Links

    Sustainable use of Local Resources

    16
    • Overview of the topic
    • Presentation of the topic: Definition
    • The importance and relevance of the topic
    • Current issues and challenges for this topic
    • Give an overview of the EU Policy Framework relating to this topic
    • Overview of main technologies and/or methodologies relating to the topic:
    • Spatial planning
    • Possible initiatives
    • Food self-sufficiency
    • Energy efficiency and local renewable energy supply
    • Local circular economy and sustainable consumption
    • A selected topic related to the tourism sector
    • Define the types of Tourism Stakeholders which could be impacted, the challenges they might encounter. Outline where opportunities for collaboration may occur (among communities, tourism service providers, tourism development agencies and networks) and give examples of how opportunities for collaboration were developed / nurtured
    • Outline any potential economic benefits for business or communities
    • Good Practices
    • Sources and literature

    Attraction development of Tourist Destinations

    5
    • Overview of the topic
    • Presentation of the topic
    • Overview of main technologies and/or methodologies relating to the topic
    • The topic’s relation to the tourism sector
    • Good practices related to green energy

    Sustainable Development Goals - Implementation progress up-to-date

    6
    • Presentation of the topic
    • Overview of main technologies and/or methodologies relating to the topic
    • A selected topic related to the tourism sector
    • Note any tasks, quizzes, exercices or links to further reading which learner can use to deepen knowledge
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    Climate change and global water supplies

    2 min read

    The impact of undesired climate change is manifested in ever-decreasing supplies of drinking water, water for irrigating agricultural land and rising sea levels. Contaminated water is the cause of 80 percent of diseases and deaths. It kills a child every 8 seconds.

    According to UN forecasts, by 2032 sixty percent of the world’s population will live in regions with insufficient water resources (Europarl, 2022).

    Climate change has a significant impact on the water cycle, but the effects differ in different regions of Europe and show seasonal variability. Uncertainties remain in the projections of future impacts. Rising temperatures and changes in precipitation patterns will affect all types of water bodies, such as rivers, lakes and wetlands, as well as groundwater, coastal waters and oceans. Models predict more frequent and severe hydrological extremes and significant, slowly occurring changes in water availability, quality and seasonality, as well as sea level rise.

    In recent decades, there has been much research and discussion on climate adaptation. The European Union’s adaptation strategy has encouraged the integration of adaptation in different areas, the acquisition and exchange of knowledge, and supported national adaptation strategies. We also have the Water Framework Directive (WFD) and the Floods Directive (FD). EU climate legislation requires Member States to develop and implement adaptation strategies to build climate resilience.

    Climate-resilient water management also offers opportunities to create co-benefits for the economy, ecosystems and society at large, including climate change mitigation. Nature-based solutions have proven to be the most effective. Restoring wetlands for flood protection and water storage, for example, can also support biodiversity and increase quality of life. Restoration and conservation of wetlands, especially peatlands and bogs, preserves their function as carbon sinks. We can also do a lot by reducing consumption and increasing water reuse.

    Examples of this are over-abstraction of water combined with continuous pollution and rising temperature, which has already led to the collapse of some freshwater ecosystems in the EU and many groundwater resources have already become depleted or unusable due to high nutrient or salt content. Degraded ecosystems may cease to provide their water storage and flood containment services, and degraded water resources may threaten water supply systems  (EU VOICES: Vpliv ponednebnih sprememb na vodne sisteme , 2022).

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    Updated on 05/02/2023
    How can we contribute to clean water as a society?Natural measures to protect water:
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